October 24, snack. A piece of this incredibly wonderful Sardinian pecorino. I brought this back from Volpetti's in Rome a few weeks ago because we really don't have any options in Tucson to get this kind of great cheese. There are some soft cheeses available, but a mature pecorino---not anywhere I can find it. Wow. What a great cheese. This was about 6 pounds and approx. 100 Euros. Volpetti's is a bit expensive. But worth it.