Current page: 1892
December 6, dinner. Turkey soup, fresh-made. From the leftovers from Thanksgiving. Home-made everything, including a nice long stock. I put in both white and wild rice into this, as well as the usual carrot, onion, and celery. I also added pepper's from Jan's garden, which really give it a nice sweetness. With a Turley 2001 Zinfandel.