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March 3, lunch. Kobe burger and fries, outside at Zin Burger with Keith, Sandy, and Jan. The Kobe burger is only a bit more than the normal one, but it is really very good. The only failing of this place is that the buns lack structural integrity compared to the juciness of the meat, so at the end of the meal you have wet hands and probably a bunch of mush leftover from the bun. Other than that, this is probably the finest burger in Tucson. Not that I'm a burger nut